Costa Rica El Indio (Rain Forest Alliance Certified) (Subscription)
Costa Rica El Indio (Rain Forest Alliance Certified) (Subscription)
from $13.99 every 2 weeks for 24 weeks
Costa Rica boasts 8 coffee growing regions; the most famous being Tarrazu, known world-wide for its high quality beans and breathtaking views.
ORIGIN: Costa Rica
REGION: Tarrazu
ALTITUDE: 1200 to 2000 meters
CULTIVAR: Caturra, Cataui
PROCESS: Fully washed
SCREEN SIZE: 15 Plus
ROAST: Medium
BODY: Medium to heavy
ACIDITY: High, slightly wine-like
FLAVOR: Tropical nuts, dark chocolate, & citrus fruits.
Quantity:
Jenny Heiskell, former Business Manager - Shadyside. Tarrazu River, Costa Rica 2011
